Home cooking. Stir-fried shredded pork with green pepper

Overview

How to cook Home cooking. Stir-fried shredded pork with green pepper at home

Have materials ready.
Wash the bell peppers, carrots, onions and garlic.
Shred the meat and add seasonings, chicken essence, salt and soy sauce.
Stir the shredded meat evenly. Shred the bell pepper, shred the onion, slice the carrot, and pat the garlic.
Heat oil in a pot, add shredded pork and fry.
After frying, put it on the plate.
First put the carrots, onions, and peppers into the pot and stir-fry for a while.
Then add green peppers and fry.
Add chicken essence and salt.
After frying, add the cooked shredded pork and fry together.
Stir well and take out of the pan and put on a plate. (finished product)