Seafood Casserole Noodles

Overview

How to cook Seafood Casserole Noodles at home

Tags

• staple food
• home cooking
• chicken balls
• noodles
• squidward
• carrot

Ingredients

Steps

1. 1 Add water to the casserole and bring to a boil

   

2. 2 Add green onions, garlic cloves, chicken balls, and squid and bring to a boil

   

3. 3 Put shredded radish into the pot and beat out the foam

   

4. 4 Then add the noodles, use chopsticks to separate the noodles to prevent them from sticking together, and add some thirteen spices and salt.

   

5. 5 Before serving, add a little chicken essence, soy sauce, pour a little vinegar to remove the fishy smell, and add coriander powder.

   

6. 6 It tastes very fresh, haha.