Egg pancake
Overview
Our children like to eat this crispy egg pancake. This pancake needs to be fried very crispy to be delicious, so be patient!
Tags
Ingredients
Steps
-
Add flour, eggs, sugar, and appropriate amount of water and stir
-
Stir evenly until it is in a relatively thin state
-
Put a small amount of oil into the pot and pour the flour, lift the pot and spread the flour evenly
-
Fry on both sides over medium heat until crispy