Red date soy milk
Overview
The sun was bright, warm and lazy, with light clouds floating in the sky. This is a calm and ordinary weekend afternoon in Chongqing. Saturday, March 29, 2014. Sitting next to the computer, I looked melancholy at a bag of plump and bright red jujubes next to me. These are jujubes from my hometown of Xinjiang. They were distributed by my employer, but I didn’t know how to get rid of them. There's a bag of raisins next to it. Unfortunately, I don’t have an oven, so I can’t bake, so the use of raisins is extremely low.
Tags
Ingredients
Steps
-
According to the instructions of your soymilk machine, wash an appropriate amount of dried soybeans and put them into the soymilk machine.
-
Wash and core the red dates, cut into small cubes and put them into the soymilk machine.
-
Pour in an appropriate amount of water and press the button for dry bean milk.
-
After 20 minutes, the work is completed. Use a filter to filter the red date soy milk and pour it into a cup. Add an appropriate amount of sugar according to taste.