Sauce-flavored ham, egg and cheese sandwich
Overview
After being given two pieces of raw toast, I just used the sandwich machine to make a sandwich. With the ingredients at hand, I inserted the toast slices, pressed down the machine cover, and after a while, I could eat a sandwich with a crispy shell and rich fillings. This is the main job of the sandwich machine.
Tags
Ingredients
Steps
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Ingredients: 2 slices of raw toast, 1 egg, 1 slice of cheese, 2 slices of soy sauce ham, a little oil.
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Brush the pan with oil and put it on the fire to heat.
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Beat in the eggs and fry over low heat.
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Fry until the surface starts to solidify.
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Turn over and continue frying over low heat.
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Fry until the egg yolk is just set, remove from heat and set aside.
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Preheat the sandwich maker.
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Brush with a little oil.
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Put a piece of toast on it.
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Put cheese slices.
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Put fried eggs.
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Arrange ham slices.
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Cover with another piece of toast.
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Close the lid of the sandwich maker, lock it, and heat for about 2 minutes.
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Uncover, the surface will turn golden.
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Turn over and fry the bottom.
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Remove from the pan.
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Gently break the sandwich diagonally into two triangles.