Spring Pancakes with Scallion Pancakes

Spring Pancakes with Scallion Pancakes

Overview

When eating spring pancakes in spring, green onions are the first choice for making pancakes

Tags

Ingredients

Steps

  1. Green onions and flour

    Spring Pancakes with Scallion Pancakes step 1

  2. Shred the green onions and stir the flour into a thin batter

    Spring Pancakes with Scallion Pancakes step 2

  3. Add shredded green onions into the batter and mix evenly

    Spring Pancakes with Scallion Pancakes step 3

  4. Hot pan with cold oil

    Spring Pancakes with Scallion Pancakes step 4

  5. Pour shredded green onion batter into the pot

    Spring Pancakes with Scallion Pancakes step 5

  6. Cover one side and flip it over, use a spatula to press it as thin as possible

    Spring Pancakes with Scallion Pancakes step 6

  7. Fry both sides until slightly brown and it’s ready

    Spring Pancakes with Scallion Pancakes step 7

  8. The finished product has a rich onion aroma

    Spring Pancakes with Scallion Pancakes step 8