Egg Pancake with Shredded Carrots
Overview
How to cook Egg Pancake with Shredded Carrots at home
Tags
Ingredients
Steps
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Shred the carrots, beat the eggs, and add a little salt to the eggs
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Put oil in the pot
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Fry the shredded carrots first
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Pour the egg liquid into the carrot shreds
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Fry a heart-shaped and a round
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Fried appearance
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Place kiwi fruit on the side
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Pair it with a bowl of egg soup
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Then sprinkle a few shredded carrots on the side
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Finished product pictures