Yellow spine fish tofu soup

Overview

It’s hot in summer, drink some fish soup, it’s nutritious and goes well with rice

Fresh ingredients, very tempting
Don’t use oil on the shrimp, add oil, add appropriate amount of ginger and garlic, stir-fry until fragrant, add cooking wine until the surface turns slightly yellow, add water, add soft tofu at the same time, add appropriate amount of rock sugar and salt, it is already very delicious, simmer over medium heat for 20 minutes, take it out of the pan, perfect, sprinkle some chopped green onion, it’s done!
The system has to have three steps...then let's make it up