Blueberry Yogurt Muffin

Overview

How to cook Blueberry Yogurt Muffin at home

Tags

• baking
• baking powder
• cake flour
• dried blueberries
• edible oil
• egg
• white sugar
• yogurt

Ingredients

Steps

1. 1 Add white sugar to eggs;

   

2. 2 Beat until coarse foam;

   

3. 3 Add homemade yogurt;

   

4. 4 Add cooking oil;

   

5. 5 Mix low-gluten flour and baking powder;

   

6. 6 Sift the mixed flour into the egg batter;

   

7. 7 Cut and mix evenly;

   

8. 8 Add dried blueberries;

   

9. 9 Just stir it a little;

   

10. 10 Pour into paper cups;

    

11. 11 Decorate the surface with a few blueberries;

    

12. 12 Place in the middle rack of the oven, 180℃, 20 minutes, done.