Shanzhai Planet Cup

Overview

Dingdang has fallen in love with the Planet Cup recently. He wants it every time he goes to the supermarket. I tried a bite once, which is a small steamed bun with chocolate sauce. Let’s carry forward the foodie spirit and make our own food and copy it. Hehe, I will try to buy ready-made chocolate sauce next time. It is probably smoother

Tags

• dessert
• baking powder
• butter
• dove chocolate
• egg
• honey
• low gluten flour
• potato starch
• sugar

Ingredients

Steps

1. 1 Butter softened

   

2. 2 Beat the egg liquid

   

3. 3 Melt butter over water

   

4. 4 Sift all flour

   

5. 5 Pour in the egg liquid

   

6. 6 Add a spoonful of honey

   

7. 7 Knead into dough

   

8. 8 Divide into several small portions

   

9. 9 Roll into long strips, about the thickness of your fingers

   

10. 10 Cut into small pieces

    

11. 11 Form into small balls and place on baking sheet

    

12. 12 Oven at 175 degrees for 15 minutes, don’t take it out when done, let it simmer for 10 minutes

    

13. 13 Take it out and let it cool

    

14. 14 Prepare chocolate

    

15. 15 Melt in water

    

16. 16 Add appropriate amount of butter

    

17. 17 Blend into a smooth paste

    

18. 18 Pour the cooled steamed buns into the chocolate sauce, mix well and bottle