Small pizza

Overview

Making your own pizza is affordable and light. Not a lot of salt and no more oil. Healthier and easier to digest and absorb nutrients.

Prepare the ingredients: the dough has risen. When making dough, add water, yeast, eggs, and flour. In the beef filling, add salt, pepper powder, egg liquid, chopped onion, and stir evenly. Chop green pepper and red pepper.
Take the dough and roll it into a cake. On the cake, put some meat filling and sprinkle some green and red pepper shreds. Beat another egg wash on top. Preheat the oven for 3 minutes.
Take a baking pan and grease it to prevent sticking. Place pizza pie in baking pan.
Turn the oven up and down and set it to 180 degrees. Once it's preheated, place the pizza in the oven.
Bake for 13 minutes. The pizza is cooked.