Baby Cabbage with Garlic Sauce

Overview

A light and slightly spicy steamed dish, simple and delicious to go with rice

Divide baby cabbage into six equal parts
Starch, soy sauce, mix into a small bowl
Mince garlic and set aside
Heat oil in a pan, stir-fry minced garlic and chopped pepper until fragrant, then add the prepared starch
Pour the fried seasoning evenly over the baby cabbage
Put it into the pot, turn on the steam, and steam for 6-8 minutes according to taste
Take out of the pot and plate
Make pepper oil and pour it evenly on the steamed baby cabbage
It’s done, it’s time to start
It soon became like this, 😋