Lobster ball egg drop soup
Overview
How to cook Lobster ball egg drop soup at home
Tags
Ingredients
Steps
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Ingredients: lobster balls.
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egg.
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Chives.
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Beat the eggs into a paste.
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Unpack the lobster balls, take out three and place them on the chopping board.
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Cut.
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Place the cut lobster balls into a pot of water and bring to a boil.
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Then, add the egg liquid and add appropriate amount of salt and chicken essence to taste.
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Then, sprinkle with chives and that’s it.