Cumin Potato Chips
Overview
How to cook Cumin Potato Chips at home
Tags
Ingredients
Steps
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After cutting the potatoes, wash off the starch, control the water and set aside.
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Heat the pan, add potato slices when the oil is hot.
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Fry one side until golden brown then flip the other side.
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Sprinkle cumin, salt, and barbecue ingredients on top of the pan and serve.