Homemade honey red beans

Homemade honey red beans

Overview

I had eaten the red beans I bought a few times before and there was still a little bit left over, but I had forgotten to put them away. I found out when I was going to put the mung beans on the weekend. Haha, I thought about making honey red beans. I read the recipe on the Internet and found it quite easy. I thought it was difficult when I didn’t know how to make it, but it is really easy to do it myself. Moreover, using this method of boiling and simmering the red beans makes them ripe easily without breaking the skin and affecting the sales. It is really great. If you want to eat honey red beans in the future, you don’t have to buy them online. You can rest assured----

Tags

Ingredients

Steps

  1. Prepare the ingredients

    Homemade honey red beans step 1

  2. Soak red beans in water for more than 6 to 8 hours

    Homemade honey red beans step 2

  3. Pick out the bad beans and wash them

    Homemade honey red beans step 3

  4. Pour the washed red beans and a little water into the casserole

    Homemade honey red beans step 4

  5. Cover and bring to a boil over high heat, then pour out the hot water that has just been boiled

    Homemade honey red beans step 5

  6. Pour in the same amount of water again and cover over high heat

    Homemade honey red beans step 6

  7. After boiling, turn off the heat and simmer for about 30 minutes

    Homemade honey red beans step 7

  8. Turn the heat back on and bring to a boil

    Homemade honey red beans step 8

  9. Turn off the heat and continue to simmer for 30 minutes. At this time, the beans begin to expand

    Homemade honey red beans step 9

  10. Turn up the heat again and bring to a boil, then turn off the heat and simmer for a while

    Homemade honey red beans step 10

  11. After about 4 times of boiling, the beans will be in the best condition when they are gradually cooked but not broken

    Homemade honey red beans step 11

  12. Skim off the water from cooking the beans (don’t throw it away, you can drink it directly), then put the red beans in a bowl, add sugar and let them soak overnight in the refrigerator

    Homemade honey red beans step 12

  13. After the white sugar and red beans are completely blended, add 2 tablespoons of honey according to personal preference and mix well

    Homemade honey red beans step 13

  14. Honey red beans are ready

    Homemade honey red beans step 14