Banana Cranberry Muffins

Banana Cranberry Muffins

Overview

On a cold day, here’s a cake to quickly replenish your energy!

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Ingredients

Steps

  1. Prepare raw materials

    Banana Cranberry Muffins step 1
  2. Put the banana into a food bag and mash it with a rolling pin

    Banana Cranberry Muffins step 2
  3. Soften butter at room temperature

    Banana Cranberry Muffins step 3
  4. , add sugar and beat with a whisk until fluffy

    Banana Cranberry Muffins step 4
  5. After beating the eggs, pour into the butter in three batches and beat until evenly mixed with the butter, then add

    Banana Cranberry Muffins step 5
  6. Add the second 1/3 egg liquid and stir well with butter

    Banana Cranberry Muffins step 6
  7. Add the third 1/3 egg liquid and stir well with butter

    Banana Cranberry Muffins step 7
  8. The volume becomes larger and the color becomes lighter

    Banana Cranberry Muffins step 8
  9. Add mashed banana

    Banana Cranberry Muffins step 9
  10. Add milk

    Banana Cranberry Muffins step 10
  11. Mix well

    Banana Cranberry Muffins step 11
  12. Mix the baking powder, baking soda and cake flour in advance and sift into the butter banana paste

    Banana Cranberry Muffins step 12
  13. Add chocolate chips

    Banana Cranberry Muffins step 13
  14. Stir evenly and preheat the oven to 180° for 10 minutes

    Banana Cranberry Muffins step 14
  15. Put the batter into a disposable piping bag/fresh-keeping bag

    Banana Cranberry Muffins step 15
  16. Squeeze it into a paper cup until it is eighty-full, and sprinkle cranberries on the surface

    Banana Cranberry Muffins step 16
  17. Put in the oven, middle layer, heat up and down, 180°, about 20 minutes

    Banana Cranberry Muffins step 17
  18. Fresh out of the oven, the aroma is fragrant

    Banana Cranberry Muffins step 18
  19. Finished product pictures

    Banana Cranberry Muffins step 19
  20. Soft and fragrant, it tastes great when eaten hot

    Banana Cranberry Muffins step 20