Milk and egg soup

Overview

How to cook Milk and egg soup at home

Tags

• soup
• egg
• pure milk
• white sugar

Ingredients

Steps

1. 1 Prepare milk and eggs

   

2. 2 Add appropriate amount of sugar to eggs

   

3. 3 Mix well

   

4. 4 Pour in the milk and mix well

   

5. 5 Skim the foam

   

6. 6 Pour into a bowl and cover with plastic wrap, put cold water into the pot, steam for 8 minutes after the water boils

   

7. 7 Melts in your mouth

   

8. 8 Suitable for all ages