Cauliflower with Tomato Sauce

Overview

Cauliflower in tomato sauce is very suitable for consumption during weight loss.

Wash the cauliflower and cut into small florets.
Cut the cauliflower stems into thick slices and chop the onions.
Bring water to a boil in a pot, add appropriate amount of salt, add cauliflower and cauliflower stems and blanch them, remove and drain.
Clean and heat the pot, pour in oil, add chopped onions and saute until fragrant.
Add tomato paste and stir well.
Add the blanched cauliflower and stir-fry.
Add appropriate amount of water and stir well.
Add salt and pepper to taste.