Butter fancy cookies

Overview

The flower shape is made by children, and this cookie is very suitable for playing with children!

Prepare the ingredients, cut the butter into small pieces and soften it at room temperature.
Beat the butter and sugar smoothly with a whisk, and beat the sugar evenly.
Add the egg yolk and a little salt, add a few drops of lemon water if you have lemon, and beat for about a minute until smooth.
Sift in the cake flour in three batches and stir slowly. Be sure to change to a larger bowl. It is better to knead by hand after adding the flour.
Bring your children along to make the shape together. If you use squeezing, please add a little less egg white. It is too dry and difficult to squeeze. You can also roll it into a small round shape and press it with your fingers. It will also look good.
Preheat the oven to 160 degrees at the top and bottom, bake for 20 minutes, and monitor the situation at any time!