Garlic lettuce

Overview

The fragrance of lettuce, mixed with the aroma of garlic, is perfect with rice!

Tags

Ingredients

Steps

  1. Peel the purchased lettuce

  2. Haha, Brother Garlic, come and take a photo

  3. Wash and slice the lettuce, add appropriate amount of salt for 10 minutes to remove the bitter water, chop the garlic into small pieces and pour out the bitter water, then rinse with clean water

  4. Heat the oil in a pan, add the lettuce and stir-fry. When fragrant, add a small amount of salt, chicken essence, a little soy sauce to bring out the fragrance. When it turns brown, add garlic granules and it is fragrant!

  5. It’s out of the pot! Crispy and refreshing! Hehe, I borrowed the picture that I had speculated on before to use as the cover! (^O^)