Coconut Chicken

Overview

How to cook Coconut Chicken at home

Prepare the materials in the picture. I bought a coconut and asked the master to make the coconut shell
Slice coconut meat, beat ginger and set aside
Wash the chicken and cut into pieces
Put the chicken in a casserole, add ginger, and more than half of the coconut meat, add an appropriate amount of water, and bring to a boil over high heat
Add the remaining coconut meat slices to a bowl of water, beat into juice, and filter (must filter so that the taste will be good)
After boiling, add the beaten and filtered coconut and continue to simmer for 40 minutes (medium-low heat)
Before serving, add salt to taste~
Finished product pictures
The remaining two coconut shells can also be used as flower pots, so beautiful~