Fried prawns

Overview

How to cook Fried prawns at home

Tags

• hot dishes
• cooking wine
• cucumber
• dragon fruit
• onion, ginger and garlic
• prawns
• white sugar
• salt

Ingredients

Steps

1. 1 Wash the shrimp

   

2. 2 Remove heads and shells

   

3. 3 Cut off the intestines from the back, soak in water and add onion, ginger and cooking wine for five minutes, blanch in boiling water for sizing, take out and set aside.

   

4. 4 Put oil in the pot, sauté the onion, ginger and garlic until fragrant, add cucumber slices, diced dragon fruit, shrimp, add cooking wine, salt, sugar, water starch and mix well.

   

5. 5 Remove from the pan, put on a plate, and drizzle with sesame oil.