Baked Oatmeal Banana

Overview

Sweet and soft, kids love it!

Prepare all the required ingredients and put them into small bowls.
Roll the banana in the melted butter, then add it to the starch and coat it with starch.
Put the starch-coated bananas into the egg liquid, roll them in, then add them to the oats, and wrap them in a thick layer of oatmeal.
Place neatly on the baking tray, preheat the oven to 190°C, and bake for 13 minutes.
You can eat it directly after taking it out, or put tomato sauce or chocolate sauce on it, it is very delicious!
Crunchy oats on the outside, sweet and soft banana on the inside.