Red oil four dices
Overview
How to cook Red oil four dices at home
Tags
Ingredients
Steps
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Wash and dice cucumbers, carrots and green peppers and set aside.
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Wash and cut the chicken into cubes, add cooking wine, pepper, water, starch, and salt to make the base.
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Chop the scallions and set aside.
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Red oil bean paste,
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Stir-fry chicken in hot pan with cold oil.
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Stir-fry until the color changes, add green onion, garlic, red oil bean paste and stir-fry until fragrant, add cooking wine and soy sauce.
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Remove from the pan and serve.
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Remove from the pan and serve.