Home-style fried beef rolls
Overview
When children prepare meals, they can use the rice bowl to cover the rice, which is convenient and quick.
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Ingredients
Steps
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Blanch the beef. Bring the water to a boil and boil the beef slightly. Immediately turn off the heat and use chopsticks to unfold one by one and place it on a plate.
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Shred the onion and cut the coriander into sections. Normally, you need to cut some millet pepper and red pepper. I didn’t add pepper here because it is for children.
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Saute the onions until soft and add the beef.
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Stir it a few times, add light soy sauce to enhance the freshness, dark soy sauce to adjust the color, add cumin and stir-fry over high heat, add coriander and salt, stir-fry and remove from the pot.
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It stir-fries quickly and I didn’t take a picture before adding dark soy sauce. When making rice bowl, you can add some water. If there is more soup, don’t let it dry out.
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Remove from pan and plate.