Lard

Lard

Overview

How to cook Lard at home

Tags

Ingredients

Steps

  1. Cut the pork suet into pieces and stir-fry over high heat

    Lard step 1
  2. Fry the pork belly into small pieces

    Lard step 2
  3. Remove the oil residue and pour the oil into a basin without water

    Lard step 3
  4. After it cools down, put it in the refrigerator to refrigerate

    Lard step 4