Three vegetarian fried rice

Overview

How to cook Three vegetarian fried rice at home

Tags

• staple food
• edible oil
• egg
• garlic sprouts
• leftover rice
• carrot
• salt

Ingredients

Steps

1. 1 Beat 2 eggs, add a few drops of high-quality white wine, and stir with chopsticks for at least three minutes. The stirred egg liquid and scrambled eggs contain fine bubbles and have a soft texture.

   

2. 2 Chop carrots and garlic sprouts finely and set aside.

   

3. 3 Heat the oil in the pan, slowly pour in the egg liquid and quickly beat it until it forms.

   

4. 4 Pour oil into the pot, add chopped carrots and garlic sprouts and stir-fry.

   

5. 5 Then pour in the scrambled eggs.

   

6. 6 Finally, add the remaining rice and season with salt.

   

7. 7 Fried rice, plate, and start the meal.