Homemade Tomato Sauce

Overview

In today's society where food additives are everywhere, more mothers want to DIY delicious food at home. Today I will teach you how to make healthy, nutritious and delicious tomato sauce with a grainy texture.

Tags

• homemade sauce
• jam
• rock sugar
• tomato
• lemon juice

Ingredients

Steps

1. 1 Prepare raw materials.

   

2. 2 Make a cross on the back of the tomato.

   

3. 3 Boil water in a pot, add tomatoes to the boil and blanch them to facilitate peeling.

   

4. 4 Peel and cut into chunks.

   

5. 5 After cutting into pieces, use a juicer to produce tomato juice and tomato puree.

   

6. 6 Add rock sugar and cook, bring to a boil over high heat, then simmer over low heat.

   

7. 7 When it is almost cooked, add lemon juice and simmer until thickened and turn off the heat.

   

8. 8 Strain a little of the tomato juice and prepare it for the next dish. The sweet and sour homemade tomato sauce is finished, and it is also very good to spread on bread.