Colorful four-color toast

Colorful four-color toast

Overview

The colors are so beautiful and the colors make people feel relaxed and happy. Toast has always been one of my favorite breads, and I am often hesitant about what flavor to choose. Today, we put cocoa, purple sweet potato, golden cheese, and original flavor together on one toast, so you don’t have to worry about what to make. The color is beautiful and healthy because we don’t use pigments

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Ingredients

Steps

  1. Pour the fine sugar, salt, milk powder, milk, and eggs into a mixing bowl

    Colorful four-color toast step 1
  2. Then pour in the flour and yeast, start the machine and knead until expanded.

    Colorful four-color toast step 2
  3. Pour in the softened butter and continue to knead until a film emerges, then fermentation can begin

    Colorful four-color toast step 3
  4. After fermentation is complete, divide the dough into four portions. Add cocoa powder, golden cheese powder and purple sweet potato powder to three parts respectively, and knead well

    Colorful four-color toast step 4
  5. Cover the kneaded dough with plastic wrap and let it rest for 10 minutes

    Colorful four-color toast step 5
  6. Roll the dough into a long shape and stack it in the middle. Enter the second serve to reach eight points

    Colorful four-color toast step 6
  7. Preheat the oven to 180 degrees in advance and bake the middle and lower layers for 18 minutes. [Please make appropriate adjustments according to your own oven]

    Colorful four-color toast step 7
  8. After baking, unmold and cool before slicing

    Colorful four-color toast step 8
  9. Children especially like it

    Colorful four-color toast step 9