Coconut Flavored Peach Toast Slices
Overview
The beautiful encounter of coconut and yellow peach.
Tags
Ingredients
Steps
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Prepare the ingredients and peel the yellow peaches.
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Cut the yellow peach into pieces, add condensed milk, and puree with a mixing stick.
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Spread the peach jam evenly on the bread slices and sprinkle with a little coconut.
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It can be eaten directly or cut into pieces. With milk, a delicious breakfast is ready.