Potato paste (Potato shreds)

Overview

Potatoes are called potato, potato, and potato. We call potato shreds guada.

Tags

• staple food
• home cooking
• egg
• five spice powder
• potatoes
• chopped green onion
• salt

Ingredients

Steps

1. 1 Grate the potatoes into shreds

   

2. 2 Put flour in a basin, beat in eggs, add salt and five-spice powder, mix well, add chopped green onion, I forgot to buy

   

3. 3 Stir evenly and coat the shredded potatoes with the batter

   

4. 4 Put oil in the pot

   

5. 5 Pour in the mixed shredded potatoes and spread them evenly in the pot

   

6. 6 Fry until golden brown on both sides, flip and continue

   

7. 7 Small fire. Don't be confused

   

8. 8 Eat it