Barley tea
Overview
Make a pot of [barley tea] which is fragrant and can help digest food and promote fluid production. A few days ago, my friend came back from Shanghai. He saw my little girl and whispered to me, what's going on? She's so thin and you're so fat? Hey, what do you say? I often laugh and say that all the flesh has grown on my body. In fact, when I was a child, I was just like the little girl now, lean and lean. Later, I don’t know what happened, but I gained weight little by little, and there was no way to lose weight at all. I met an old Chinese medicine doctor by chance some time ago, and while chatting, I mentioned this. The Chinese medicine doctor said that this is actually a symptom of spleen and stomach deficiency. Children cannot move and absorb well, so they are thin. As for me, my spleen and stomach deficiency, coupled with dampness and coldness, have made me fat in the long run. The Chinese medicine doctor gave a little suggestion, saying that you can drink some barley tea, which is good for both the girl and the mother. Well, I just happened to get this Shuanghu health pot, which is really convenient for making barley tea. Cook and drink it from time to time. I hope that both the girl and her mother will change! Making tea is extremely easy.
Tags
Ingredients
Steps
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It's very convenient to make a pot of tea like this when you have nothing to do.
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Put water and tea in the pot, start the scented tea program, and wait to drink.
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This tea is usually sold in pharmacies, which is very convenient.
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After cooking, it can be kept warm at 80 degrees and you can drink it at any time. As long as you don't turn off the power, no one will leave and the tea will cool down.
