Stir-fried yam

Overview

Yams, a food and medicine ingredient, I always like to buy some in winter.

Tags

• vegetarian dishes
• celery
• fungus
• onions
• peanut oil
• yam
• salt

Ingredients

Steps

1. 1 Prepare the raw materials, wash and peel the yam, and soak the fungus in advance

   

2. 2 Cut the yam into elephant eye pieces with a diagonal knife, cut the celery into the same pieces, cut the fungus into pieces, and dice the green onions.

   

3. 3 Hot pan with cold oil

   

4. 4 Sauté chopped green onions

   

5. 5 First add celery and fungus, stir-fry slightly

   

6. 6 Add yam and stir-fry

   

7. 7 Add a little salt to taste before serving