Honey-glazed steamed buns
Overview
Don’t be afraid if you have leftover steamed buns. The honey-glazed steamed buns are very delicious, crispy and refreshing. Come down and watch the process for yourself...
Tags
Ingredients
Steps
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First, cut the steamed bun into pieces
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When flushing water pipes, every piece of water will get wet
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Pour 250K oil into the pot, it actually consumes 50K oil and fry until golden brown and take it out
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Pour a little water into the pot and then add sugar until it melts and bubbles
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Pour in the steamed buns, stir-fry and sprinkle in white sesame seeds
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The finished product is very crispy and sweet. Your guidance is welcome..