Gold Brick
Overview
Appearance is just a form, nothing is necessary. I really thought that Feinan Xue could be fooled by getting a gold coin, but she was still being chased by the gold brick mold. With no choice, I finally got the gold brick mold back and left it for a while, waiting for the remaining egg whites. Strangely, during this period of silence, the questioning about Fei Nanxue disappeared. Sometimes I really wonder, does Fei Nanxue really bring interest? Finally, there were only two egg whites left in the braided bread. Although Fei Nanxue was no longer mentioned, we still made a gold brick as originally planned to indicate the existence of the mold. For Feijuan's recipe, the prepared batter needs to be chilled in the refrigerator for more than 6 hours. Why is this?
Tags
Ingredients
Steps
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Materials
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Add fine sugar to the egg whites
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Heat over water to 45-50 degrees, take out
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Stir constantly until the sugar dissolves
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Add honey and mix well
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Mix low-gluten flour and almond flour and sift into the egg mixture
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Mix well
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Melt butter over water
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Add to the batter in portions
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Mix well
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Seal with plastic wrap and refrigerate for at least 6 hours.
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Spread butter evenly in the mold
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Add a little flour and let the flour evenly cover the mold
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Pour off excess flour
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Pour in the batter
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Put in the oven, middle layer, heat up and down at 190 degrees, bake for about 15 minutes
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Golden on the surface, out of the oven
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Demold after cooling