【Zucchini dumpling】

Overview

How to cook 【Zucchini dumpling】 at home

Tags

• snacks
• egg
• flour
• peanut oil
• sichuan pepper powder
• zucchini
• pepper
• salt
• water

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Wash the zucchini, cut into shreds, add a spoonful of salt and stir evenly,

   

3. 3 Add Sichuan peppercorns and pepper

   

4. 4 Beat in eggs and stir

   

5. 5 Add some water and continue stirring

   

6. 6 Add flour again, stir until there are no lumps, and set aside to rest for 10 minutes

   

7. 7 Heat the electric baking pan and add peanut oil

   

8. 8 When the oil is 7 minutes hot, pour in the zucchini batter and spread it evenly

   

9. 9 After heating for 3 minutes, open it and take a look

   

10. 10 Slowly roll it up from one side,

    

11. 11 Just take it out, cut it and put it on a plate