Steamed Vermicelli with Baby Cabbage

Overview

One meal, because my mother particularly likes to cook more

Tags

• hot dishes
• home cooking
• baby cabbage
• homemade chili rub
• longkou fans
• sugar
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Cut the baby cabbage into strips, blanch the vermicelli in boiling water until soft, and place on a plate

   

3. 3 Sauce: Pour soy sauce, salt, and sugar into the plate, and spread the chili pepper on top

   

4. 4 Steam for 20 minutes