Spring Pancake - Carrot Pancake

Spring Pancake - Carrot Pancake

Overview

Carrots should be eaten with meat

Tags

Ingredients

Steps

  1. Prepare raw materials

    Spring Pancake - Carrot Pancake step 1

  2. Cut the carrots into shreds, add flour and water to make a thin batter, add a little salt

    Spring Pancake - Carrot Pancake step 2

  3. Put shredded carrots into thin batter

    Spring Pancake - Carrot Pancake step 3

  4. Mix well

    Spring Pancake - Carrot Pancake step 4

  5. Heat oil in a pan and pour in carrot paste

    Spring Pancake - Carrot Pancake step 5

  6. Flip until one side is hard

    Spring Pancake - Carrot Pancake step 6

  7. Use a spatula to press the cake thinner

    Spring Pancake - Carrot Pancake step 7

  8. Fry both sides until lightly browned

    Spring Pancake - Carrot Pancake step 8