Homemade tofu
Overview
The best health-preserving ingredient in winter is inseparable from tofu. This is a home-style tofu stew, a quick dish that can be prepared in just a few minutes when you get home at night. Tofu contains protein, calcium, etc. that are necessary for the human body. Check it out if you like:
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Ingredients
Steps
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Cut the tofu and set aside
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Add oil to the pot, add Sichuan peppercorns and dried chili peppers and stir-fry over low heat, then take them out
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Add chopped green onions to the pot
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Add the tofu. Don’t turn the tofu at this time. Shake a large spoon
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Add dark soy sauce and light soy sauce
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Add water, add salt when the water boils
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Reduce the juice over high heat, turn off the heat, add chicken essence, and sprinkle with chopped green onion
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