【raw chocolate】

Overview

Chocolate is born for love, the messenger of beautiful love. This is the charm of chocolate that melts in the mouth and melts in your mouth. Chocolate. I remember when I was in school, the most favorite gift that the girls in the dormitory received must be chocolate. The sweetness that the boys secretly hid in the drawer. There is also a piece of text that says xxx, I like you. A piece of chocolate full of love and immature innocence in youth time. It is love, sweetness and youth. Chocolate is related to love, happiness and sweetness. Valrhona 66% is slightly bitter and rich. The simple coat wrapped in dark pure cocoa powder is its gorgeous coat. If you like the aroma of wine, 10g of rum is enough to be exquisite. Eat it refrigerated~~~

Tags

• dessert
• butter
• cocoa powder
• whipping cream
• dark chocolate

Ingredients

Steps

1. 1 A pot of hot water, separate the chocolate butter and temper it

   

2. 2 Cook the light cream until it is almost boiling

   

3. 3 The tempered chocolate is bright and smooth

   

4. 4 Slowly pour into the chocolate, pouring a small amount into the center

   

5. 5 Pour and mix gently

   

6. 6 The color of the chocolate evenly mixed with cream is still very bright and smooth

   

7. 7 Pour into chocolate molds or into any bowl or cake mold, and refrigerate to set

   

8. 8 Cover with cocoa powder and serve immediately