Bacon Chicken Pizza

Overview

In my spare time, I only spend time with food!

Tags

• baking
• afternoon tea
• italian food
• summer recipes
• students
• bacon
• chicken thigh
• onions
• pizza mix
• shredded cheese
• white sugar
• green pepper
• small tomatoes

Ingredients

Steps

1. 1 Stir 100g pizza powder, 5g white sugar, and 200ml milk together, knead by hand until the surface is smooth, then let it stand for about 15 minutes

   

2. 2 Debone the chicken legs, sprinkle with some salt and leave for 10 minutes to taste

   

3. 3 Fry the chicken legs, skin side down first, fry the chicken oil, and fry both sides over medium heat (I added some onions halfway through to make them more fragrant)

   

4. 4 Shape the risen dough into a pie crust (thin in the middle, thicker around the edges), brush a pizza pan with oil, put the crust, brush with tomato sauce, a little cheese, then spread the prepared chicken, bacon crumbs, green peppers, onions, small tomatoes, sprinkle with grated cheese (more), bake in the oven at 200 degrees for 10 minutes (preheat the oven to 200 degrees)

   

5. 5 Fragrance overflowing