Lettuce and egg drop soup
Overview
The simplest and easiest soup dish to make.
Tags
Ingredients
Steps
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Prepare materials.
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Turn on high heat, bring an appropriate amount of water to a boil, add lard, lettuce and tomatoes. Beat the eggs, sprinkle evenly over the vegetables before the water is turned on, and turn to medium heat.
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The soup can be eaten in a few minutes, because the lettuce only takes a short time and the egg yolks are cooked.