1 recipe found
Brownie cake is a classic dessert that is between cookies and cakes. The mellow taste of chocolate mixed with the aroma of walnuts makes you unforgettable for a long time. For brownies, some people like the texture to be close to biscuits, with a slightly harder taste and a crispy taste. And I prefer the feeling of melting in the mouth, so I always beat the egg whites slightly when making brownies. For me, the most important thing about food is to constantly try different textures. For today's version, I added fresh orange peel shreds to give this little dot a little more orange peel flavor.
