Recipes tagged "Argentinian prawns"

2 recipes found

Prawns with tomato sauce and red wine

In the past, Argentinian prawns were usually made with red wine prawns or dry-roasted prawns. Today, red wine and tomato sauce are used together, which gives it a different taste.

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Rum Prawns

By the way, I made 2 bottles of rum last year for baking purposes, but I rarely make biscuits. Even the amount of rum used for baking is limited. In order not to waste it, I use it as red wine from time to time. Not to mention that the prawns made with rum are also very good.

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