Recipes tagged "Caster sugar (for egg whites)"
5 recipes found
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Colorful Fruit Push
Children will definitely fall in love with the colorful cakes, and the cakes this time are all colored with colors given by nature. There is no pigment. Pumpkin, purple sweet potato, matcha cocoa is added, and it is paired with fruits. The nutrition is better and more comprehensive. It is also a good dessert after a party or banquet
Baking cake -
Six-inch chiffon cake - a cake that does not crack
I don’t know when the chiffon baked since last month was not satisfactory and collapsed. I think back to the time when I made it several times before and it collapsed. I remember that when I first came into contact with the chiffon, it didn’t collapse. It was just that it shrank when I was in a hurry to unmold it. When I saw the chiffon baked now, I realized how imperfect the original chiffon was. Because they were not perfect, I spent the past two months baking chiffon cakes without doing anything else. I baked them when I had time. Sometimes I baked three cakes a day. I would bake them again when they were flat, and bake them again when they were flat. I would finish the flat cakes silently, and there were really a few days when I just ate eggs. The cake was full, and it collapsed so many times that I really had to reflect on myself. I thought the egg whites I whipped were enough, but in fact it was not enough, so I corrected myself. I baked it with Junzhi’s recipe and was not satisfied with it, then changed the recipe again, and finally baked eggs that did not collapse. It was cakey, but it cracked. Although the cracking was not serious, it felt like there was a thorn in my heart, or it could be said that it was an episode of obsessive-compulsive disorder. I just wanted a perfect chiffon cake. I tried it at high and low temperatures and it still cracked. They said the cracking was caused by the high fire temperature. So I simply adjusted the cooking temperature to a low level, and now I have this chiffon cake that does not crack or collapse. I feel so happy at last. I don’t know why I have such perseverance this time. I hope I will be so persistent in the future!
Baking Chiffon cake -
Purple Sweet Potato Chiffon Cake
Purple sweet potato is rich in protein, starch, pectin, cellulose, amino acids, vitamins and various minerals. It is also rich in selenium and anthocyanins. Purple sweet potato is rich in nutrients and has special health care functions. The protein and amino acids in it are easily digested and absorbed by the human body. The rich vitamin A can improve vision and the mucosal epithelial cells of the skin. Vitamin C can normalize the synthesis of collagen and prevent and treat the occurrence of scurvy. Anthocyanins are natural and powerful free radical scavengers. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium, iron and anthocyanins. It ranks first among the anti-cancer vegetables announced by Japan’s National Vegetable Cancer Research Center. In addition, purple sweet potato can also be peeled, dried, crushed and processed into powder. It has beautiful color and rich nutrition. It is an excellent food processing raw material and can be used as the main ingredient or ingredient of various pastries. At the same time, purple sweet potato will also become one of the main raw materials of anthocyanins. Purple sweet potato has certain health-care functions from the stem tips to the tender leaves to the potato pieces. It is currently a pollution-free, green and organic food. After practicing chiffon cake so many times, I am now very good at making chiffon cakes. Incorporating purple sweet potato into the cake adds flavor and is healthier
Baking cake -
Pumpkin chiffon cake
Since I have been making chiffon for many days, now that I have mastered the recipe of chiffon, making this pumpkin chiffon cake is easy and hits the mark in one click. There is no pressure anymore. The golden pumpkin chiffon cake looks particularly beautiful
Baking Chiffon cake -
Love as warm as the sun ~ Pumpkin Peanut Chiffon Cake
【KAYIKITCHEN】 Talk less and do more, and what belongs to you will eventually come. As long as you have dreams, life will eventually be beautiful. This world is only perfect if you create it yourself.
Baking Afternoon tea