Recipes tagged "Cornstarch gravy"

This is the flavor I want - Kuaishou Fried Flower Jia

Quickly stir-fry scallops: marinate ginger slices and cloves in cooking wine for a while, sauté ginger, garlic and red pepper in a pan until fragrant, add scallops, add appropriate amount of soy sauce and thicken the pan, sprinkle with chopped green onion and serve [Applause]