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There are still many disputes in history about whether Italian noodles were introduced from China by Marco Polo or invented by the Etruscans themselves. Of course, it doesn't matter anymore. Deliciousness is the fundamental thing. In the 18th century, Neapolitans had figured out how to knead water and flour together and formed a prosperous noodle industry. At that time, people called Naples the noodle capital of the world. Another important event was that the Neapolitans accidentally arranged a date for tomato sauce and noodles, and from then on, the two were inseparable together. My favorite among all the pastas is the Neapolitan style. Its sauce is full of flavor, sticky, rich and thick. Every noodle is covered with red sauce. When you suck it into your mouth, the smoothness of the sauce makes the noodles spin and dance around your mouth. It is very delicious. With a good bottle of sauce, you can enjoy the authentic exotic flavor at home!
