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This stir-fried edamame rice with minced meat and dried seeds is the most popular dish in my family in summer, and it is also a popular stir-fry on many people's dining tables. It is rich in nutrients, delicious and simple to make. It is also a great addition to rice and is eaten almost every few days. It is also very simple to make. You only need to pay attention to the handling of the ingredients in advance, especially the edamame and rice, otherwise you will be poisoned after eating. In less than 3 minutes, you can easily prepare this delicious and quick stir-fry dish. If you don’t believe me, try it. Every time you cook this dish, you can eat half a bowl of rice more.
