1 recipe found
My eldest son is on the chubby side, so I try to make baking and other foods as low in sugar and oil as possible. This is a grease-free, yet very soft bread. The degree of stringiness is no less than that of bread with butter. It's still very soft even after being stored for two days ~ It's a bread recipe worth trying ~ (The original recipe for the dough comes from Awu, thank you for your selfless sharing)
