Recipes tagged "Er Dao Rou"

4 recipes found

Twice-cooked pork

Fat and thin are connected, fat but not greasy, bright red and rich in color.

Private kitchen Chicken Essence
Salt fried pork

Come home at noon and grab a quick plate. It’s spicy and delicious, suitable for all ages.

Hot dishes Full Banquet of Manchu and Han Dynasties
Stir-fried Pork with Thin-Skinned Chili Peppers

Learn how to cook Stir-fried Pork with Thin-Skinned Chili Peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Colorful pepper twice-cooked pork

Twice-cooked pork is a common dish on Sichuan and Chongqing dining tables. During that difficult period, meat was in limited supply; my father would always add several times as much vegetables as meat to a dish in order to keep everyone in the family a little greasy. I don’t make it often now. To arouse my family’s appetite, I make it colorful, meaty, spicy and sweet.

Hot dishes Chicken Essence